Bay Leaf Powder – Premium Ground Yunnan Xiang Ye, Aromatic Chinese Laurel Spice for Soups, Braises, Hot Pot & Spice Blends

Pure Bay Leaf Powder – Herbaceous, Floral & Deeply Aromatic

Elevate your broths, braises, and spice blends with our premium Bay Leaf Powder, finely ground from whole Xiang Ye sourced directly from Yunnan, China. Yunnan bay leaves are prized for their rich, herbaceous aroma with subtle floral and eucalyptus notes — more complex and fragrant than ordinary bay leaves.

Why Our Yunnan Bay Leaf Powder?

• 🌿 Rich herbaceous aroma — adds depth and complexity to any slow-cooked dish
• 🍲 Essential braising spice — a staple in Chinese lu wei and master stock
• ⭐ Yunnan origin-direct — premium quality from one of China’s finest spice regions
• ✨ Convenient powder form — no need to remove leaves before serving

Perfect For

Chinese braised pork, hot pot spice blends, master stock, soups, stews, marinades, and Mediterranean-style dishes.